Laboratory Values

Sodium: 132 mEq/L (132 mmol/L)

Chloride: 90 mEq/L (90 mmol/L)

Fasting blood sugar: 120 mg/dL (6.7 mmol/L)

Blood urea nitrogen (BUN): 40 mg/dL (14 mmol/L)

Aspartate aminotransferase: 100 IU/L (1.7 ^Kat/L)

What other laboratory or other diagnostic tests are required for assessment of BE's condition?

How would you classify BE's NYHA FC and ACC/AHA HF stage? Identify exacerbating or precipitating factors that may worsen BE's HF. What are your treatment goals for BE?

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